Lushan County delicacies include elegant fish, sweet water noodles, beef noodles, barreled fish, tart noodles, hand-cooked noodles, etc.

1. Yayu: It is a precious cold-water fish in Ya'an City. It looks like a carp and has scales like a trout. The taste is smooth, the meat is tender and nutritious.

2. Sweet water surface: a famous local snack. Due to the repeated use of soy sauce, the taste is sweet and famous.

3. Beef Noodles: Spicy and refreshing taste, fragrant and smooth, sweeping across the country, the meat is tender in the mouth.

4. Barreled fish: This is a rare dish where live fish is cooked on site. On the basis of inheriting traditional hot pot, Chinese food and Chinese fast food, barreled fish injects cutting-edge fashion elements to create a unique style and flavor.

5. Tart Noodles: Also known as handmade wide noodles, it has a history of more than 100 years. It is characterized by handcrafting and a wide variety of products.

6. Chaoshou: It is very famous locally, with thin skin, tender meat, thick and white soup, smooth and fragrant entrance, and rich aftertaste

Lushan County, affiliated to Ya'an City, is located in Sichuan The western edge of the basin, northeast of Ya'an City and the upper reaches of the Qingyi River, has a mid-latitude inland subtropical humid climate. It is characterized by a mild climate, abundant rainfall, four distinct seasons, a long frost-free period, less sunshine, wet summers and dry winters.