The top ten ham sausage brands: 1. Shuanghui Ham Sausage Shuanghui Group, as a large food supplier focusing on meat processing, Shuanghui ham sausage has always been the company's main star product.

When I was a kid, I mistakenly mistook "King of Kings" as the brand name, and every time I made a purchase, I only looked for the majestic little lion on the packaging bag.

From the time when the first ham sausage came out of the factory and became popular all over the country, Shuanghui has developed nearly 500 varieties of meat processing.

From the original pork as raw material to chicken, fish and beef, these products meet the needs of different consumers in a wider range.

2. Jinluo Ham Sausage The production headquarters of Jinluo Ham Sausage is located in Linyi, Shandong Province, and meat and meat deep processing is a pillar industry.

The Jinluo brand takes "everything for human health" as its original production intention, so it pays more attention to the selection of raw materials and production hygiene. It also launches starch-free and black pork ham sausages. No wonder some packages are marked with "lots of meat".

's trademark.

However, the price of such ham sausage is relatively high.

3. Beautiful Ham Sausage This ham sausage is a brand of Chengdu Hope Food.

As one of China's well-known trademarks, "Beautiful" rekindles people's hopes and expectations for life. Therefore, its market visibility and product reputation are extremely high, and it also has a good reputation among consumers.

However, in the Jiangsu and Zhejiang areas, it seems that food lovers have never been seen in supermarkets. It is probably because they are very regional and difficult to get out of.

But it is said that in Sichuan Province, goodness accounts for half of the ham category.

What’s even more amazing is that it’s also made with yak meat, and the taste is hard to imagine!

4. Yurun Ham Sausage Yurun is a food brand that you can mostly see on TV commercials.

It is said that it is already a well-known old brand in the eyes of Jiangsu people. Every time you tear it open, you will get a rich meaty aroma, and the chewy texture makes people never get tired of eating it.

The packaging of Yurun ham sausage is very similar to that of Shuanghui. There is a little lion printed on it, but the appearance is slightly different. It is indeed easy to mistake it at first glance.

5. Xiwang Ham Sausage Xiwang Ham Sausage is a product of Xiwang, Yantai, Shandong.

Founded in 1996, Xiwang is not only one of the top 50 companies in China's meat industry, but also a member of the World Meat Organization.

As a well-known Chinese brand enterprise, the ham sausage produced will naturally not taste too bad.

Some netizens said that the shelf life of Xiwang's meat products is relatively short, indicating that less additives are used. Which one is more delicious? I won't make any guesses if you haven't tried it.

6. When hearing the name of Bonya Ham Sausage, foodies thought it was an imported food, but in fact it is also a specialty of Shandong and is produced by Qingdao Bonya Food Company.

It's delicious fried, steamed or fried. Adding one to your breakfast will make the Shandong steamed buns even more delicious.

Of course, some netizens have commented that the taste is a little salty, but sometimes the bones can be eaten and the chewing is crunchy. Overall, it is not bad.

7. Delis ham sausage is also produced in Weifang, Shandong. Although it is not available in the south, it is said that the locals love it very much.

In addition to the ordinary long one, there are also round ham sausages that can be sliced ??and sandwiched with bread slices, which can be added to barbecue, stir-fry, or instant noodles.

The amazing thing is that there is also a super large egg sausage. I am very curious about its taste!

8. When Tangrenshen Ham Sausage Foodie heard about this brand for the first time, it was difficult to associate it with ham sausage.

As a Hunan specialty snack snack, Tang Sheren's brand has always had a good reputation in the local area. In addition, the company also produces dried meat, Xiangxi bacon, etc. This cute "little pig head" packaging has a chance

You can try it online.

9. Hormel Ham Sausage Hormel Ham Sausage is produced by a Sino-US joint venture jointly invested and established by the American Hormel Food Company and Beijing Sanyuan Group. No wonder the brand name sounds quite Western.

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Due to the incorporation of Western dietary elements, in addition to enema-shaped ones, many are in square or round slices, used to make burgers, sandwiches and other foods, and are also mainly supplied for Western-style fast food.

10. Zhongpin Ham Sausage If you are from Xuchang, Henan, you will probably know something about it.

It turns out that in addition to Henan Shuanghui, there are also Henan Zhongpin, which really echoes each other.