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What are the specialties of Heilongjiang?
1, Hezhe Fish Banquet In Tongjiang, Hezhe people can make all kinds of Hezhe traditional delicacies, such as raw fish with vegetables, sashimi, fish fillets, fried fish, stewed fish with river water, etc.

2. Jixi spicy strip is one of the special snacks in Jixi City, Heilongjiang Province, which is developed from the traditional Korean spicy strip. Because eating cold noodles is inseparable from spicy dishes, it is also called cold noodles.

3. Harbin sausage is the representative of Harbin specialty. Harbin sausage is well-made, and its products are shiny and wrinkled, smoked and fragrant, delicious and dry. It has a history of nearly a hundred years and has become a symbol of specialty products in Northeast China, Heilongjiang and Harbin.

4. Air-dried sausage is a specialty of Harbin, Heilongjiang Province, with a history of more than 70 years. Fresh lean meat is selected, and spices such as Amomum villosum, cinnamon and cardamom are added, which is full of Chinese flavor.

5. Jixi cold noodles are one of the famous specialty snacks in Jixi City, Heilongjiang Province, and also one of the specialty foods of Korean people in Northeast China. Their noodles are thin and chewy, accompanied by sweet and sour cold noodle soup, which makes people memorable. ?