Put the soaked gelatin tablets into the prepared sugar water while it is hot, and stir thoroughly until it melts. First, make soybean milk. Wash soybeans (do not use aged beans) and soak them in cold water for one night (6-8 hours in summer and 10- 14 hours in winter).

Pour mango juice into the above solution and stir well. Pudding made of water should be the most

The basic model is made of milk and belongs to the advanced model. If you want to eat better, be more nutritious and be healthier, you'd better use milk. I hope my answer can help you. If you don't go out for the New Year, you can add sugar to warm water and stir until it is not hot. Add milk and eggs and stir well. Then filter it twice, pour it into a container, seal it with tin foil, put it into a baking tray (pour some water into the baking tray), and then put it into an oven to ignite at 160 degrees. Milk pudding can be made with yogurt or other milk instead of pure milk, mainly according to personal taste.

The "mixture of fruit and oatmeal" is called "pudding", which officially appeared in the Elizabethan era of16th century. It is made of gravy, juice, dried fruit and flour. /kloc-puddings in the 0/7th century and18th century were made of eggs, milk and flour. I don't think it necessary to use milk. Some people are not used to milk, lactose intolerance, or don't like the taste of milk, so they can use yogurt, fruit juice, coconut juice and so on. In a broad sense, diy refers to foods solidified from pulpy materials, such as Christmas pudding, bread pudding, Yorkshire pudding and so on. Common methods are baking, steaming and baking.

Yes, if you know the formula of pudding powder, you can use water instead of milk. Milk is mainly used for milk seasoning, with beautiful color and strong taste. You can use yogurt or other milk instead of pure milk to make the key milk pudding, mainly according to your personal taste. The milk pudding made of different flavors tastes different, but it feels quite good.