China has a vast territory and abundant resources, and there are endless delicacies. It can be said that the Chinese people really put a lot of effort and painstaking efforts into eating one bite. Just one cake can be made into dozens of different flavors and textures. It really makes people sigh involuntarily: The working people are so great! People in the north love to eat pasta, so the styles of cakes in the north are rich and colorful, and the styles are dazzling. Today I will introduce to you some of the most famous cakes in the country.

Egg-filled pancakes

Egg-filled pancakes are a delicacy made with eggs and flour. It is a unique traditional snack originating from Xinyang, Henan, and is deeply loved by local residents. Egg-filled pancakes are made by filling eggs into half-cooked pancakes, continuing to fry and then bake them. They are soft on the outside and tender on the inside, and the pancake skin is crispy and fragrant.

Guoba Fire

Speaking of Guoba Fire, there is another story:

“Guo Zhizhong, a native of Xidahandao Village, Daming County, once went to Beijing to study In the 21st year of the reign of Emperor Guangxu of the Qing Dynasty (1895), he returned to Daming and opened a fire shop in the county. His nickname was "Guo Ba", so the locals called the fire shop he ran "Guo Ba". Its typical feature is that it has many and thin layers, with twenty-five to thirty layers on each sheet. Its appearance is golden and shiny, in the shape of pomegranate seeds, and it tastes crispy. The meat is tender, the caramel aroma is delicious, and the flavor is attractive.

Passed Shaobings

I don’t know what other people think of pancakes, but they are my favorite. This sesame seed cake is a test of "eating skills". I couldn't eat it well when I was a child, and my teeth would fall out when I bite them. My grandma and grandma at home would always scold me: "I don't know if this is what you eat or feed the land!" Later, grandma, Grandma is getting old and can't bite other sesame cakes, but she can still eat this pastry sesame cake. When she knocks her teeth, the sesame cake is in her mouth.

Pancakes

uCompared with Shandong’s pancakes, the reputation of pancakes seems a bit insignificant, but friends who have been to Shandong know that they like to eat this kind of pancakes very much. Many of them like pancakes. Middle-aged people like to wrap green onions in thick pancakes and dip them in a little soybean sauce. It tastes very delicious. In addition, scallions have a spicy taste and can treat symptoms such as colds, colds and fever. There are many microorganisms in doenjang, which is beneficial to human digestion, so this way of eating also has certain nutritional value.

Jinyun Shaobing

This kind of Shaobing is rich in ingredients. The main ingredients are pork, prunes and sesame. The baked Shaobing is very crispy and the skin is thin and crispy. You can hear the crunching sound when you go down, and the fillings inside are also very fragrant. Netizens who love meat will definitely fall in love with this sesame seed cake.