1, rice skin: It is a delicious food with rice as the main raw material and processed by a series of steaming, which originated in Xi 'an, Shaanxi.
2. River noodles: rice is washed, ground into powder, mixed with water to make paste, steamed into sheets in a cage, cooled and cut into strips.
3. Sushi: The main raw materials are rice, vinegar, seafood, sushi vinegar, mustard and soy sauce. This is traditional Japanese food.
4. Rice tofu: It is made by washing and soaking rice, adding water to grind it into rice slurry, adding alkali to boil it, and cooling it into a block of "tofu".
5, crispy rice: the main raw materials are rice, millet, soybeans, corn flour and so on. It's just a layer of rice, which sticks to the pot and burns when stewing rice.