Gai Hua Road, daliang town, Shunde was built in the early Republic of China, with a total length of 635 meters. Due to the long construction period and the serious shortage of basic supporting facilities, most of the buildings on both sides have become dangerous buildings. In order to reproduce the historical features of Fengcheng Old Street, the Shunde Municipal Government began to transform Gai Hua Road in April 2008 to turn it into a tourist and cultural pedestrian street.

Shunde cuisine introduction:

1, Chencun powder, which is thin, refreshing, smooth and soft, can be used with various ingredients to cook different dishes, and has an endless aftertaste after eating. Steamed glutinous rice, delicious glutinous rice and rolled glutinous rice are all the best.

2, double skin milk, the epithelium is sweet, and the lower skin is fragrant and smooth. The aroma is rich, and the entrance is tender and smooth, which makes people's lips and teeth fragrant. Shunde double skin milk was founded in the late Qing Dynasty. When a local farmer in Shunde made breakfast in the morning, he accidentally turned over a trick in buffalo milk and inadvertently transferred the folk food "double-skin milk", which has been passed down to this day.