Zhou Qi is a leader among Chinese NBA players and his basketball skills have attracted much attention.

However, today we are not here to talk about his basketball skills, but his food memory-Zhou Qi’s egg-filled pancakes.

The origin of egg-filled pancakes Egg-filled pancakes are a traditional Chinese breakfast that is as popular as hamburgers and sandwiches.

The method of making egg-filled pancakes is very simple. You only need to pour beaten eggs into the pancakes, add chopped green onions and seasonings.

This kind of food is delicious and nutritious, and is deeply loved by people.

Zhou Qi’s Food Memories Zhou Qi lived in Xinjiang, China, when he was a child, and the egg-filled pancakes there were very famous.

He often went to a roadside stall after school to buy an egg-filled pancake, which became a part of his food memory.

Production steps: Making egg-filled pancakes is very simple. The following are the specific steps: 1. Prepare ingredients: flour, eggs, chopped green onions, salt, and oil.

2. Mix flour and salt, add appropriate amount of water to form a dough, and knead until smooth.

3. Divide the dough into several small pieces and shape into balls.

4. Roll the ball-shaped dough into a pancake shape and score a few cuts on the surface with a knife.

5. Add appropriate amount of oil to the pan, put the pancake into the pan and fry until both sides are golden brown.

6. Beat the eggs, add chopped green onion and salt, mix well.

7. Pour the egg liquid into the pancakes, and use a spatula to spread the egg liquid evenly on the pancakes.

8. Flip the pancake over and continue frying until both sides are golden brown.

9. Take out the pancake and cut it into pieces.

At the end, the egg-filled biscuits in Zhou Qi’s food memory are not only a kind of food, but also a kind of emotional sustenance.

For him, this simple yet delicious food represents his hometown and childhood memories.

Now, Zhou Qi has become an NBA player, but he still recalls those delicious egg-filled pancakes occasionally.