If you want to boil a stainless steel wok to make it a non-stick wok, you should first put the stainless steel wok that has not been boiled on the stove and heat it, then put the lard in the stainless steel pot, slowly spread the lard all over the whole wok with a small fire for about ten minutes, then turn off the fire for about thirty minutes and clean it, so that the stainless steel wok becomes a non-stick wok.