Brief introduction of dishes
"Roasted bird" is a kind of harmonious food. Sliced chicken is strung on a thin bamboo stick and dipped in soy sauce, sugar, cooking wine, etc. Make a flavor juice and bake it on fire. Chicken or pig offal is also a useful raw material, but traditionally it is called roast bird, which is cheap and many people like to use it as an appetizer.
Snack producing area
You can see the "bird burning house" all over Japan.
I know that the roast bird in Japanese cuisine originated from the TV series Lonely Gourmet at eight o'clock in the evening. The sound of this uncle chewing chicken bones is very attractive. He smelled the smell of roast chicken oil dripping on the charcoal fire through the screen. He knew that the Japanese roast bird shop sold roast chicken skewers!
When the barrage is opened, the word "greed" is used. The difference is that this greed is expressed in various ways. I looked up at my daughter and ate tomorrow. Our kebab shop generally only sells beef and mutton kebabs. The famous meat and blood kebabs are fried, and the roast chicken kebabs need to be operated at home. The first thing to be solved is the stove. We can't use charcoal fire in our house, so in the end, I baked it in a frying pan with two layers of heating. Compared with the oven, I don't need much technology.