My hometown is Ziyang, and I love the lemons in my hometown.

In spring, when the breeze blows, the lemon tree stretches out its branches and jumps for joy in the drizzle. The flowers on the tree are pure and flawless, just like a tree covered with small white lanterns.

In early summer, the little lemons hidden behind the flowers slowly grew from small to large, from green to yellow. The lemons were oval, and they looked very curious.

In autumn, people take off the bags on the lemon fruits, and ripe lemons hang on the branches one by one, yellow and yellow, like small lanterns hanging on the branches.

When the lemons were ripe and fell from the tree, I couldn't wait to taste them.

Lemons are sour, crispy and delicious. In fact, lemons are not only edible, but can also be used to make tea. Add some rock sugar and the sweet and sour taste is really unforgettable.

Lemons can also be used to make wine, refine essential oils, and be used for whitening.

I love my hometown, and I love the lemons from my hometown even more!

A 300-word essay on China's specialties. Today, Teacher Lin came back from Beijing. During class, Teacher Lin brought something with her, which was some candy. Teacher Lin said: "This is a specialty of Beijing!" This kind of candy is indeed the same as ours.

The candies here are different. The candies here are oval, round, and square.

Beijing candies are cylindrical, with transparent wrappers, and come in grape, strawberry, banana, cola... Yesterday I ate the Peking duck brought by my father's good friend, Teacher Zhong Weizhi, because, Zhong

The teacher is from Beijing, and the roast duck he brings is fragrant and delicious. Neither Hangzhou nor Shanghai has such roast duck. After all, it is a specialty of Beijing!

Strange, Peking roast duck is a specialty of Beijing!

Why did Teacher Lin say that sugar is a specialty of Beijing?

Oh, I understand. There are many specialties in Beijing. Teacher Lin is too weak to handle the roast duck, so he can only handle the roast duck!

Teacher Zhong is a man. He is very strong and can carry roast duck!

Chen Buer is from Beijing and transferred to us from Beijing!

"No wonder Chen Buer's teeth are rotten because he eats sweets!" Tong Licheng said in surprise.

Now, the specialties of Beijing that I know include Beijing roast duck and sugar.

The essay "Specialties of Hometown" requires 300 words. Chapter 1: Specialties of Hometown. There are many specialties of my hometown. Let me introduce one to you!

It has an earth-yellow skin with pits and unevenness. Peel off the skin to reveal its fruit. It is wearing a pink coat. If you gently take off its coat, you will find

It has tender white skin and a light fragrance. If you try it yourself, it will be sweet and delicious, so delicious!

Friends, do you know what he is?

If you can’t guess it, let me give you a riddle about it!

Jute seed, red tent, inside lives a fat white man.

Friends, have you guessed it?

Let me tell you, this is the specialty of our hometown - peanuts, and they are very useful!

It can extract oil and replenish the vitamins and minerals our body lacks. It also has medical effects. It can replenish blood. Not only does it have many functions, it is also delicious, and there are several ways to eat it.

If it is fried and eaten with some salt, it will be crispy and delicious. If it is eaten boiled, it is just one word, "tender" and very fragrant. It can also be made into peanut sticky, peanut crisp...

How about it?

Have you been slandered?

.

There are many more specialties in our hometown, such as: pear, walnuts, cotton, sesame oil... I can’t finish them all, they are waiting for you to explore!

Chapter 2: Specialties from Hometown In my beautiful hometown, Shaoxing, there are many delicious specialties.

Let me give you an introduction today!

First of all, the first specialty I want to introduce is a small, smelly one. Some people like it and some people are afraid of it.

No need for me to tell you, you should already know it!

By the way, that's the "notorious" stinky tofu.

This stinky tofu, whether steamed or fried, always tastes endless.

When tourists from other places come to Shaoxing, they always buy a few boxes of stinky tofu to try.

The second specialty I want to introduce to you looks clear and transparent, but smells sweet and intoxicating.

How about it?

Of course you would have guessed it!

That is the famous Shaoxing rice wine at home and abroad.

Yellow rice wine has a history of five thousand years. It is carefully brewed from the clear Jianhu Lake water. It has a mellow aroma and excellent color and aroma. It is also known as the "Crown of Oriental Famous Wines"!

Now I want to introduce the third specialty.

That is the dark, fresh moldy dried vegetables that every household is indispensable for.

On the summer dinner table, a bowl of soup made from dried vegetables is always indispensable. It not only quenches thirst, but also prevents heatstroke!

There are many specialties from my hometown, such as fennel beans, fragrant cakes, fermented bean curd... How about it, are you drooling?

Then come to my hometown and have a taste!

I’m sure you won’t leave once you’re here!

Chapter 3: Specialties from Hometown In my beautiful hometown, Shaoxing, there are many delicious specialties.

Let me give you an introduction today!

First of all, the first specialty I want to introduce is a small, smelly one. Some people like it and some people are afraid of it.