As a city with a long history, Jinan has formed a rich and colorful cooked food culture as early as the Shang Dynasty hundreds of years ago.

But which Jinan cooked food is more delicious?

Let’s find out below.

First of all, when talking about Jinan cooked food, we must first mention fish soup dumplings.

In Jinan, people carry large cages on poles and sell fish soup dumplings everywhere.

Especially at the turn of morning and dusk, even the streets and alleys are filled with the tempting aroma of fish soup dumplings.

Among them, the more famous ones are Xun's fish soup dumplings. Their skin is thin and the fillings are fresh, which tastes wonderful.

Secondly, Gushan Road Meat Pie is one of the most popular Jinan cooked foods to date.

The more famous meat pie shops on Gushan Road are crowded with tourists, especially on weekends and holidays.

The meat patties here are tender and smooth, rich in fillings, and have a unique meaty flavor in every bite.

Finally, if you want to taste some more local snacks, then the food court is a good choice.

The Snack Plaza is located on the north bank of Baotu Spring, where a variety of snacks are gathered, such as octopus balls, grilled sausages, pot helmets, lamb soup and so on.

People can have the opportunity to taste Jinan’s special snacks at one time.

In short, Jinan’s cooked food culture has a long history and is deeply loved by locals and tourists.

Whether it’s morning and evening fish soup dumplings, Gushan meat cakes, or food street snacks, they are all enough to satisfy your appetite in Jinan.