Huiyang Dewei Garden City is quite good.

Huiyang district is under the jurisdiction of Huizhou city, Guangdong province. Located in the eastern part of the Pearl River Delta economic circle, with an area of 915.6 square kilometers, it has jurisdiction over three streets of Danshui, Qiuchang, Sanhe and six towns of Shatian, Xinwei, Zhenlong, Yonghu, Liangjing and Pingtan. According to the data of the seventh census, as of : on November 1, 22, the resident population of Huiyang District was 959,75.

Huiyang is a Hakka settlement, an old revolutionary base area and a famous hometown of overseas Chinese. It once gave birth to celebrities and sages such as Deng Chengxiu, a great general, Deng Zhongyuan, Ye Ting, a famous northern expedition star, and Wang Yalai of Kuala Lumpur. There are a number of national, provincial and municipal cultural relics protection units in the jurisdiction, such as Ye Ting's former residence, Biyan Building and Huilong Building. Qiuchang Street is a famous historical and cultural town in China, and Zhoutian Village and Chayuan Village are traditional ancient villages in China, with a long human history and profound Hakka culture.

Huiyang cuisine

1. Huizhou beef soup

Huiyang beef soup is one of the traditional dishes in Huizhou, which is characterized by its light golden color, delicious taste and delicate fragrance. The materials are mainly made of high-quality lean meat, with appropriate amount of seasoning, which is made by boiling for a long time. In Huizhou, beef soup is usually eaten as breakfast or lunch, containing egg flowers, vermicelli and sliced meat, which is very nutritious.

2. Huizhou chicken rice

Huizhou chicken rice is a very popular local fast food in Huizhou. It has golden yellow appearance, fragrant chicken, soft and glutinous rice and excellent taste. The method of making this dish is relatively simple. Cut fresh chicken into small pieces, add seasoning, and then mix with rice and cook. Huizhou chicken rice is not only delicious but also very affordable.

3, Huizhou fish balls

Huizhou fish balls are made of fresh fish as the main raw material, and are added with soaked scallops, shrimps, refined salt, etc., which are stirred, cut and ground. Cook and other processes. Huizhou fish balls are white and transparent, with elastic texture, very smooth to chew and delicious. Its production process is very complicated, and it is all handmade by craftsmen, so Huizhou fish balls are also a very precious food.

above content reference: Baidu Encyclopedia-Huiyang