It is made of Voldemort soybean through screening, soaking, grinding, cooking, deslagging, curing, tabletting, shredding, marinating and bundling. Among them, the refiner adopts large pulp fine grinding method and filters with fine gauze, and the finished product has pure texture, strong extensibility and strong eating feeling; Braised ingredients include pepper, nutmeg and star anise. If the temperature and time are properly controlled, the color and taste will be silky, but not soft and continuous, so its color is positive, delicious and neat.
Features: milky white in color, bunchy and silky, salty and fragrant in taste, most suitable for table wine.