Hong Kong, Macao, Taiwan and Taiwan Province are worthy of our country. These areas are particularly special because of the special historical will in modern times. These three places are also famous tourist attractions. Here are some detailed strategies for you.

Shouxin Street in front of the San Bus in Macau

I sent it by hand, and you were overjoyed. The word "handwritten letter" is exactly what Hong Kong, Macao and Taiwan regions call it.

when you come to Beijing, it's only natural to buy a cake and go home. What can I buy when I go to Hong Kong, Macao and Taiwan?

Hong Kong, Macao and Taiwan have many kinds of handwritten letters and good service attitude, so they don't worry about buying decent gifts. The prosperity of this handwritten letter industry is related to the colonial history of Hong Kong, Macao and Taiwan. At that time, the situation was turbulent, relatives were separated, and they looked at each other across the sea. Only the specialties at home could understand the homesickness of the ocean.

overlooking hong kong from the top of Taiping mountain.

most of the cultures of Hongkong and Macau originated from Guangdong Province, while Taiwan Province originated from Fujian Province, so the types and tastes of handwritten letters are different. With the end of the national day holiday, the day of going to work is approaching (stop talking! ), Fengfengjun gives you a good look at the handwritten letters worth buying in these three places.

Macao three people try to eat freely until they are full

Macao handwritten letters have a history of nearly a hundred years. In 1999, Macao returned to China, and the gambling industry flourished, which turned the sunset industry salted fish over. Pieces of handwritten letters, from the original handmade to the mechanized mass production, have satisfied groups of tourists.

There are almonds in the almond cake.

Almond cake is really fragrant and crisp.

In the early days, there were many shops that made cakes and snacks in Macau, and almond cakes were the most common as tea snacks in leisure time. After baking with charcoal fire, almond cake tastes crisp and fragrant, with a hint of charcoal fire smell. Every bite, you can see big almonds, which is very conscience. The prosperous passenger terminal in the early days welcomed business travelers and Macao people who emigrated overseas. The cake shops gather in the harbor, which provides convenience for them to bring a taste of their hometown before going abroad.

It's also a hand-made almond cake.

At present, most cake shops in Macau retain the traditional craft of making charcoal stoves for baking. Handmade almond cakes are recommended to be bought at the "most sweet cake home" in New Road, Macau, and only about 1 pieces are sold every day, and crispy and non-sticky egg yolk almond cakes are the best products. However, there are many kinds of almond cakes, such as original almond, salted egg yolk and seaweed, which make people look atmospheric.

the "most fragrant" almond cake and phoenix roll that are included in the must-pay list.

There is no wife in the old lady's cake

Now the old lady's cake is baked, which is sultry and warm.

Just like a woman's heart, a real old woman's cake is gentle and sweet. The old lady's cake, also called Dongrong Crisp, is filled with wax gourd. It tastes slightly sweet but not greasy, and the crust of the cake is soft. When chewed carefully, it can have a soft and smooth experience. According to legend, the Chaozhou dim sum chef in Lianxianglou, Guangzhou, improved the wax gourd horn made by his wife and turned it into a winter crisp, so he named it the old woman cake.

Everyone wants to order the menu of Huangji Bakery.

The signboard of Huangji Bakery in Macau is the old lady's cake. This shop has a history of hundreds of years, and now it insists on making it by hand every day. The freshly baked old lady's cake has a crisper skin, and its taste is not as boring as that of the old lady's cake produced by the assembly line, but its sweetness is just right. Even at the risk of burning your mouth, you can't help taking a bite. In addition to the famous old lady cakes, Guangdong famous abalone cakes, walnut cakes, meat-cut cakes and chicken cakes can all be bought at Shake Kee.

Hard and Soft Peanut Candy

Peanut candy and ginger candy were put on trolleys for sale by guys who remember handwritten letters a hundred years ago. The excellence of macao peanut candy is that it is soft and non-sticky. In the earliest peanut candy with black sesame flavor, the baked sesame is fragrant and crisp, and the peanut particles are full. Up to now, peanut hard candy has also been divided into soft candy, with coconut shreds, sea salt and white sesame seeds, which are dazzling.

Coconut shredded peanut candy and black sesame peanut candy, which are sold now, have a short shelf life.

Every store in Juji has freshly made samples, and the waiter's attitude is very sincere. Even if you don't buy them, you can feast your eyes.

Pork jerky is better cut

Pork jerky in Macau pays attention to various tastes, and it is mainly eaten now.

Dried pork is actually a specialty of Singapore, which was introduced to Guangdong in 1928 and developed by Macao's hand-written information industry. In addition to snacks and sweets, pork jerky accounts for half of every hand-written store in Macao. The stall of pork breast is enough to gather a large number of guests all the year round just by the sweet smell. At first glance, piles of pork breast are neatly packed, with original flavor, spicy taste, thin cutting and post-cutting, as well as beef breast to choose from. The clerk will cut out different flavors of preserved meat with scissors for you to try for free, so you have to seize the opportunity.

now cut and taste the pork breast. The waiters in Macao are very enthusiastic. Please put aside your formality and try different tastes.

as a handwritten letter, the original cut pork breast is the first choice. Different from the minced pork jerky, the original cut pork jerky is made by pickling and air-drying a whole piece of meat, and the undamaged meat fiber is used as an endorsement for the taste, which is original and original. Of course, the price will be a little more expensive.

Tang Lung Street in Causeway Bay, Hong Kong.

It is the task of most people to go to Hong Kong to buy shoes, bags and milk powder. What can Hong Kong cuisine do? For details, please refer to Sweeping the Street in Hong Kong Night with a Hong Kong Stomach. Similarly, influenced by Guangdong culture, there are not as many handwritten letters in Hong Kong as in Macau, and the famous ones such as egg rolls, almond cakes and chicken cakes also slightly overlap with Macau. But as long as you study it carefully, you can get a glimpse of the different minds of Hong Kong people.

Bird's Nest Cake invented for children

Light diet, soup and porridge are all health secrets of Hong Kong people. Bird's nest soup is common, but have you seen the cakes made from bird's nest?

Chanyeejai's bird's nest cake, with its quaint packaging, is worth pondering.

In p>1927, Chanyeejai, who focused on healthy snacks, was born in Foshan. At that time, boss Chen saw that the snacks eaten by the children around him were unhealthy, so he invented the bird's nest cake. This cake is made of real bird's nest, with a little tenacity in soft glutinous rice and elegant sweetness.

the materials are natural, and the shelf life is only 7 days. Nowadays, when Hong Kong people mention bird's nest cake, they think of Chanyeejai. If you use it as a handwritten letter, especially to honor your elders, it will be particularly advanced.

Other health snacks in Chanyeejai.

Chanyeejai's snacks are not just bird's nest cakes. Fritillaria Fritillaria Almond Dew, Fritillaria Fritillaria Old Chenpi, Glycyrrhiza uralensis Fisch and Winter Ginger with Lemon Juice have all implemented the concept of health preservation.

Make pineapple cake into cookies

Hong Kong people love to drink tea and eat snacks. Many people come to Hong Kong and bring home some cookies such as egg rolls. However, since Jenny

bakery entered Hong Kong, the traditional pastry in Hong Kong has experienced quite a challenge. You may be unfamiliar with Jenny's cookies, but PANDA KID cookies, which often appear in Hong Kong dramas, are his signature.

The tin box packaging of Jenny cookie bear cake gives people a warm feeling.

original butter flower, coffee butter flower, crisp butter and raisin oats are the most classic 4mix of Jenny cookies.

this cookie is not a traditional taste, but a modern and new taste. Boss Jenny, an overseas Chinese from Malaysia, moved to Hong Kong with her husband as early as 1989. Jenny's good skills in making cookies are spread all over the women's world in Stanley, southern Hong Kong. Neighbors especially like the butter cookies made by Jenny herself.

the original price list of Jenny cookies, which one do you want to eat?

Jenny cookies, with a particularly strong butter aroma, are soft in the mouth and can be melted with the temperature of the mouth. The most special thing is to improve pineapple cake, replacing the traditional pineapple cake pastry with cookies, and wrapping the real pineapple fruit paste, which is sweet and sour and crisp. Because it is a very popular brand, there are many people who copy it. Go to Tsim Sha Tsui and Sheung Wan, where there are genuine Jenny cookies shops.

Taiwan Province | What else can I buy besides pineapple cake?

brightly lit Taipei 11 building.

In Taiwan Province, handwritten letters are also called "Danlu". According to legend, the early people in Taiwan Province lived in poverty, and the accompanying gifts given to their relatives and friends on holidays were all hard-earned savings, just like an alchemist. Although there is no need to work hard to prepare handwritten letters in Taiwan Province now, the delicious local specialties still contain a touch of human touch.

pineapple cake is delicious, but I'll choose taro crisp

Pan Tai brand taro amethyst crisp with mashed potatoes.

The crisp taro is not inferior to the popular pineapple cake. Taiwan Province, where subtropical monsoon climate and tropical monsoon climate coexist, is suitable for planting all kinds of tropical fruits and vegetables. Taro can be found from the flat land in Taiwan Province to the mountainous area at an altitude of 1 meters, and there are rich varieties and different flavors of taro in Taiwan Province.

taro crisp, an "excellent student" in Taiwan Province's handwritten letter.

taro rolls, taro balls, taro milk tea and taro crisp, people in Taiwan Province eat taro in a variety of ways. Among them, taro crisp is easy to carry, so it debuted in the position of handwritten letter C. Unlike pineapple cake's soft crust, taro crisp is a serious layer upon layer.

The purple crispy skin shape of roses, the mashed taro made by Taiwan Province's unique taro varieties, and the elastic mashed potato have rich layers of taste. Here, I recommend you to buy the brand "Bantai" taro amethyst Crisp. Its taro paste has outstanding fragrance and moderate sweetness, which can be eaten by all ages.

pork paper, version .1 of pork breast

Before Taiwan Province media published "Taiwan Province Shouxin pork paper, eating for 1 days in a row, the weight exploded by 1 kg", and then Xiao S recommended it in "Kangxi Comes". Is pork paper really that legendary? As the name implies, pork paper is pork breast as thin as paper. The reason why it is so thin is thanks to the unique hot air drying technology in Taiwan Province. It retains the sweetness of the pork jerky, and at the same time, removes the water in it to the greatest extent.

crisp and fragrant, Taiwan Province pork paper.

In Jiangji Hualong Commercial Firm in Dihua Street, Taiwan Province, the signature crispy almond paper is worth taking home-American almonds are added to the pork paper, and the aroma of nuts can relieve the greasy feeling of pork, and the taste can be as crisp as biscuits, which can't be satisfied any more!

the facade of jiangji Hualong. It's late at night and some people are scrambling to buy it.

nougat in Taiwan Province does not stick to teeth

besides snacks and preserved meat, candy is indispensable. During the Crusade in the 11th century, the French brought nougat back to the west, and improved it by adding nuts and prunes, which became popular with the upper class royal family. In 1956, nougat began to rise in Taiwan Province, and it has been popular for more than 6 years. In Tucheng District, New Taipei, there is also a nougat museum.

Taiwan Province nougat, many common foods, will become very special after passing through the skillful hands of Bay Bay.

The raw material of Taiwan Province nougat is mainly trehalose with low sweetness, which can better highlight the milk flavor of nougat. Because of the exquisite materials, Taiwan Province nougat tastes non-sticky and smells real. Even people who don't like sweets can't stop eating. If you want to buy nougat handwritten letters, you can choose "Tangcun Brand". Its tastes are many yuan, such as matcha, coffee, strawberries, etc., and even the special girl's heart can be satisfied, so it is called "dream nougat".

nougat of Tangcun brand

Three handwritten letters, three different human feelings. Eleven will be over, have you returned? Although a treasure has everything, the shelf life of special products at railway stations and airports is even very fresh, but in any case it is not as good as a small gift that you pour your feelings into!