Chongqing three-day and two-night travel plan Day1: Jiefangbei → Bayi Delicious Street → Shancheng Twenty-two Sichuan Restaurant → Raffles City → Hongyadong → Tianbangbang Hot Pot Day2: Jiefangbei → Ciqikou → Mafangwan Colorful Alley →
No. 66 Mafangwan Jianghu Cuisine → Luo Zhongli Art Museum Day 3: Liberation Monument → Yangtze River Cableway → Danzishi Old Street → A Tree in Nanshan → There is a BBQ in Nanshan Notes 1 Be sure to bring a pair of flat shoes, the climb is really difficult
Crippled feet 2. Don’t believe the taxi drivers’ recommendations for delicious food. They are all shills. Those who get commissions 3. Don’t go in and buy specialties. It’s very expensive!
Remember to go to big supermarkets to buy, it is cheap and affordable. 4. Don’t believe the promotions of scanning QR codes in scenic spots to send gifts. Personal privacy is very important. 5. Don’t go to museums, art galleries and other places on Mondays. They are closed on Mondays. 6. Don’t believe the spicy taste of Chongqing people.
, remember that a little spicy is enough. Chongqing delicacies are enough to eat these 1. Hao Fugui Hot Pot: The dishes served in small bowls are beautiful and exquisite. Vegetarian dishes start at 1 yuan, which is very cost-effective!
2. There is a barbecue in Nanshan: If you want a tree in Nanshan, go here to eat barbecue. The quality of the dishes is very nice, and you can also enjoy the beautiful sunset. 3. Tian Bangbang Hot Pot: The desserts in the store can be compared with professional shops, and of course the main hot pot taste
What’s even more special is the authentic Chongqing 4 Mountain City Twenty-Two Sichuan Restaurant: Every time I go there with my friends, I must order the hot pepper chicken and pan-fried thumb buns. It’s amazing when paired with rice. The environment is also super charming. 5 Ding Niangniang Hot Pot: High Pressure
This hot pot restaurant in Dianxia is full of Gothic style. We recommend the tender pork slices. We usually start with 3 portions. 6 Mafangwan No. 66 Jianghu Cuisine: It is located near Mafangwan Qicai Lane. The portions of the dishes are very generous. It is recommended as the best in the world.
Steamed, the meat is chewy and chewy, perfect for family dinners