The Chinese hamburger on the street seems to be a lot taller. Jason Wang, a young Chinese American, founded a chain restaurant Xi 'an Famous Food in the international metropolis of new york. Dry noodles, bean jelly and steamed bread have opened many people's eyes in new york.

One of the most popular is the China hamburger. It is said that the annual income can exceed/kloc-0.0 million dollars. Now the tenth chain store of "Xi 'an Famous Food" has opened, and the business is still very hot. Anyway, I packed my bags and went to new york to open a burger joint in China.

The second noodle (Florence, Italy)

A girl from Yangxin, Hubei Province and her husband opened a noodle restaurant in Florence, which specializes in selling Reagan noodles and other China snacks.

Imagine Florence, the birthplace of the Renaissance. In the morning, foreign friends are eating steaming things with forks and Reagan noodles. Cultural output begins with living habits.

No.3 baozi stuffed with juicy pork (USA)

I don't know if any friends have seen the news that a 70-year-old grandmother sells soup packets on the streets of the United States. One pack is for 70 yuan, and you have to eat it through a straw. This steamed stuffed bun shop is called "Zuijiao", and the chef is an old lady who has been making steamed stuffed buns for decades.