1, spicy fried clam is one of the famous dishes in Qingdao, and it is also common in the streets.

2. ribs rice. Features: the ribs are delicious and tender, neither firewood nor greasy, and the soup is moderately salty. It tastes good when mixed with rice.

3. Chicken soup wonton. The taste is fresh but not greasy, and the price is affordable.

4. Seafood noodles. The entrance of noodles is flexible and smooth, with outstanding seafood flavor and bright color.

5. Chinese cabbage meat buns. Delicious and delicious, not tired of eating for a long time.

6. Squid dumplings. Delicious, different from ordinary jiaozi, dumpling stuffing is very elastic.

7, sauce trotters. With the old sauce soup stewed for many years, the pig's trotters are rich and fragrant.

8. Kebab (squid). Beautiful color and fragrance, tender meat, and "biting the head".

9, seaweed jelly. Mixing with rice vinegar is particularly appetizing, and frozen powder is not easy to melt, thus ensuring elasticity.

10, Qingdao fried dumpling. Taking the seafood produced in Qingdao offshore as the main raw material, it has the characteristics of tender and delicious outside and moderate price. There are more than 50 varieties such as "Sanzhen Pot Sticker" with precious and elegant shark's fin, sea cucumber and abalone as the main materials and "Sanxian Pot Sticker" suitable for working class.