5-minute food secrets are here!
I have wanted to try grilled chicken wing tips for a long time, but I couldn’t buy them in supermarkets. I finally bought them this time, so I tried grilling the chicken wing tips in an air fryer without oil. However, one dish is not enough. It takes another ten minutes to make a few quick dishes, such as boiled beef, Laotan pickled fish, and fresh shrimps.
1. Grilled salt and pepper wing tips
★Method:
①Thaw the chicken wing tips, wash them, add onions, ginger and garlic, 2 spoons of cooking wine, 1 spoon of raw chicken wings Smoke, 1 spoon of dark soy sauce, 1 spoon of oil, appropriate amount of salt and sugar, appropriate amount of salt and pepper powder, chili powder, pepper powder, appropriate amount of oil, marinate for more than 2 hours.
②Put the air fryer with oil paper, put the tips of chicken wings, and heat it at 180 degrees for 20 minutes, turning it over once in the middle
③Take it out and put it in a fresh-keeping bag, pour in chili powder, salt and pepper Mix enough flour and barbecue powder and you can eat it. It is crispy on the outside and tender on the inside. It is very fragrant. When you take a bite, the oil inside is very full. One bite at a time, it is not inferior to the ones bought from outside.
2. Boiled beef
★Method:
① Pour in the butter base, stir-fry until fragrant, pour in 500ml of water and follow the steps. Add the softened beef and cut it open with chopsticks while pouring it. ② After boiling, add the vegetable wraps. I also added cabbage, which is very delicious~
③After taking it out, sprinkle it with your own creativity Spice bag, pour hot garlic oil, it’s so fragrant
3. Laotan pickled fish
★Method:
① Prepare 500ml of water, add sauerkraut Bao
② After boiling, add the black fish fillet, take it out and sprinkle with spices, pour hot garlic oil and it is ready to eat.
4. Fresh shrimps
★Method:
① This is even simpler. Blanch the shrimps and vegetables in advance.
②In addition, add the stir-fried sauce that comes with it, add the blanched shrimps and stir-fry twice before serving. It is very simple and convenient without adding any seasoning in the middle.
Last night, these big dishes were ready in half an hour! You can make it quickly and easily when you get home from get off work. It’s suitable for hosting friends and being lazy occasionally. My favorite is boiled beef. The butter soup base is very fragrant and the color is right. I feel like I can make a hot pot at home hahaha , the beef really melts in your mouth and is very smooth, freeing your hands, I love it so much.