Watertown specialties: Shuicheng Kiwi, Liuzhi Moon River Duck Egg, Liuzhi Rock Foot Noodles, Luobie Cherry, Panxian Rosa roxburghii preserved fruit.

1. Shuicheng Kiwifruit

In many high-altitude towns in Shuicheng County, a large area of wild kiwifruit can still be seen growing. Shuicheng Kiwifruit has its unique flavor and quality because of its special geographical environment and climate conditions. The soil here is fertile, sunny and the climate is cool, which is very suitable for the growth of Kiwifruit. Shuicheng Kiwifruit is full and juicy, refreshing, sweet and delicious, and deeply loved by consumers.

2. Duck eggs of Liuzhi Moon River

These duck eggs mainly graze on the floodplain of Liuzhi Moon River, feeding on natural aquatic plants, river snails, mussels, fish and shrimp, etc. The feeding environment is pure and natural. The eggshells of Liuzhi Moon River duck eggs are blue, round and smooth in appearance, so they are also called green fruits. Their unique feature is that the eggs are red in heart and delicious in taste, which is suitable for all ages.

3. Liuzhiyanjiao noodle

Liuzhiyanjiao noodle is a traditional food with a history of one hundred years, which is famous all over China. It is loved by everyone for its unique flavor. Liuzhiyanjiao Town is the birthplace of this noodle, with unique geographical environment and diverse mineral resources.

4. Robinia cherry

Robinia cherry is a specialty of Liuzhi Special Zone in Liupanshui, Guizhou Province, and is widely planted in Robinia Township. The cherries here are famous for their large grains, sweet taste and abundant water. Robinia cherry enjoys a high reputation for its bright red skin, juicy taste, thick pulp and small stones.

5. Preserved Rosa roxburghii in Panxian

Preserved Rosa roxburghii in Panxian is a well-known characteristic product in Guizhou. It is made of high-quality Rosa roxburghii which is rich in Panxian, with the help of the unique geographical and natural environment and rich cultural background in Panxian plateau and mountains, and through multiple processes. The quality characteristics of preserved Rosa roxburghii in Panxian are outstanding: the preserved body is full, the size is symmetrical, the texture is moderate, the flesh is soft and moist, the color is bright, transparent and bright, and it is easy to preserve.