1. Introduction of meat floss powder

Pork floss powder is a delicious meat floss flavor powder. It is made from high-quality pork through a unique processing technology. Meat floss powder has a rich meaty aroma and soft texture, and is one of the favorite ingredients of many food lovers.

2. The production principle of meat floss powder

The production principle of meat floss powder is mainly by mincing pork, adding seasonings, and then cooking, drying, grinding and other processes. powder. This can maintain the aroma and taste of the pork and make it easier to store and use.

3. Materials and tools for making meat floss powder

1. Materials:

-High-quality pork: 500 grams

-Salt: Appropriate amount

-Sugar: Appropriate amount

-Chicken essence: Appropriate amount

-Soy sauce: Appropriate amount

-Cooking wine: Appropriate amount

-Dark soy sauce: appropriate amount

-Starch: appropriate amount

2. Tools:

-Knife

-Chopping board

-Steamer

-Oven

-Grinder

4. Steps to make meat floss powder

1. Preparation Pork: Cut high-quality pork into small pieces and fluff it with the back of a knife.

2. Marinate the pork: Put the cut pork into a container, add an appropriate amount of salt, sugar, chicken essence, soy sauce, cooking wine and dark soy sauce, stir evenly, and marinate for 30 minutes.

3. Steam pork: Put the marinated pork into a steamer and cook over high heat for 30 minutes until the pork becomes cooked.

4. Dry the pork: Put the cooked pork into the oven and dry it over medium heat for 30 minutes until the pork is dry.

5. Grind the pork: Put the dried pork into a grinder and grind it into powder.

6. Add starch: Put the ground pork powder into a container, add an appropriate amount of starch, and stir evenly.

7. Dry again: Put the mixed pork powder into the oven and dry it over medium heat for 15 minutes until the powder becomes dry.

8. Fine grinding: Put the dried pork powder into the grinder and grind again until the powder becomes fine.

5. Methods of using meat floss powder

Pork floss powder can be used to make meat floss cakes, meat floss bread, meat floss rice and other delicacies. Simply sprinkle meat floss powder on food to add a rich meaty flavor and soft texture.

6. How to store meat floss powder

Put the prepared meat floss powder into a sealed container and store it in a cool and dry place. Avoid direct sunlight and moisture to avoid affecting the taste and quality of meat floss powder.

7. Ending

Pork floss powder is a delicious meat floss flavor powder. Although the production process is a little cumbersome, the produced meat floss powder has a rich aroma and a soft texture, which is very worth trying. try. Just sprinkle meat floss powder on food to make ordinary food more delicious. Whether making meat floss pancakes, meat floss bread or meat floss rice, meat floss powder can add a unique flavor to food. So, hurry up and make your own meat floss powder!