Luojiang County, Deyang is a region with a long history and rich cultural heritage. It has not only beautiful natural scenery, but also rich and colorful food culture. Here's what's delicious in Luojiang County.

The first thing to introduce is of course Luojiang County's signature food-Luojiang Fish Cake. Luojiang Fish Cake is made of fish meat as the main ingredient, fresh and fragrant straw mushrooms, celery, carrots and other ingredients, and various seasonings. Luojiang Fish Cake has rich meat flavor, fresh taste and unique flavor, and is the best choice for tasting Luojiang cuisine.

followed by the twist in Luojiang county. Luojiang Twist is a snack made of flour, sugar, peanut kernel, sesame and so on, which is specially blended and stirred. Luojiang dough twists are crisp in texture, sweet in taste, and not too sweet and greasy, which makes people have a big appetite.

there is also a very popular classic food-Luojiang laozao. Luojiang mash is golden in color, delicate in texture and mellow in taste. It is made from the mixture of rice, wheat flour and distiller's yeast powder through fermentation, cooking and pressing. Luojiang mash not only has a wonderful taste, but also has rich nutritional value.

In short, Luojiang County in Deyang not only has beautiful natural scenery, but also has a rich food culture. If you go to Luojiang, you must taste these delicious foods, and you will be fascinated by the scenic food here.