The strategy of Shantou tourism in go on road trip is as follows: The recommended route is Shantou Old Town-Shantou Old Street-Mom Palace-Zhongshan Park-Qianmei Ancient Village, where you can visit various local cultural landscapes.
first, drive to the old town of Shantou. there are a lot of buildings built in the early 2th century on the 1km road from Shantou Xidi Wharf to WaiMa Lukou. This is the old town of Shantou, and it is a must-see spot in Shantou.
The scenic spots to visit are Shantou Small Park (Shantou Old Street), which best represents one of the landmarks of the old town of Shantou, and you can feel the ancient arcade architectural style, as well as Mama Palace, which lasts about 2-3 hours and you can taste Shantou's special cuisine. Then drive about 1.4 kilometers from Mama Palace to Zhongshan Park, and visit Zhongshan Park, which is one of the eight scenic spots in Shantou, and it takes about 2 hours.
Then drive about 3 kilometers and 5 minutes from Zhongshan Park, and arrive at Qianmei Ancient Village Overseas Chinese Cultural Tourism Zone, and visit this ancient village in Chaoshan area, where authentic Chaoshan traditional handicrafts and folk activities are still preserved, and more than ten century-old houses such as Chen Cifu's former residence, Shanfang House and Langzhongdi are preserved for half a day.
Shantou cuisine
1. Beef hotpot
Shantou's beef hotpot is famous for its fresh and tender taste and unique taste. The ingredients of beef hot pot are usually beef bone broth and white radish, dipped in sand tea sauce or Puning bean sauce. Different parts have different tastes, such as spoon handle, hanging dragon companion, five-toed toes, fat belly and so on. Beef hot pot is very popular in Chaoshan area, and many locals will choose it to satisfy their taste buds.
2. Xiao Wu rice rolls
Xiao Wu rice rolls is a traditional food in Shantou, which is made of rice flour, various vegetables and meat as the main raw materials. Its taste is soft and glutinous, fragrant and refreshing, and it has been loved by many people. Although it's Xiao Wu rice rolls, it has no taste. It's definitely worth a try.
3. Baked Oyster
Baked Oyster is one of the traditional foods in Chaoshan, with fresh oysters as the main ingredient and fish sauce and other ingredients. It is crispy outside and soft inside, crispy and delicious. Oyster baking is a unique process, which requires adding water to sweet potato powder to make a paste, and then spreading it on an iron pan to fry until both sides are golden and crisp. Finally, you can dip it in fish sauce and eat it. Oyster roasting is a delicious and simple Chaoshan food.
above content reference: Baidu Encyclopedia-Shantou City