The simple method of making family moon cakes is as follows:

Ingredients: 25g mashed sweet potatoes and 1g corn starch.

1. After the sweet potato is steamed, mash it while it is hot. If you like it sweet, you can add some sugar.

2. Add corn starch, and add it several times when adding it.

3. Knead into a sweet potato dough.

4. Divide it into 5 parts on average, press out the shape of the moon cake with a moon cake mold, put a piece of oil paper on it, and put it all on the plate.

5. Put it in the oven for about 1 degrees for 3 minutes, or use a steamer without a steamer, and it will take about 15 minutes after the water is boiled.