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Liuzhou Hao chi ya jiao

delicious duck feet in Liuzhou

Liuzhou is a city with a long history and rich culture, and it is also the birthplace of many delicious foods. Among them, Liuzhou delicious duck feet is one of the most famous local specialties. Liuzhou delicious duck feet are sought after by diners for their thin skin, tender meat and delicious taste. When cooking, first blanch the duck feet with clear water to make them discolor, and then cook them with lean meat, tsaoko, star anise and ginger slices.

Liuzhou delicious duck feet can be made into different flavors. For example, on the basis of basic duck feet, brown sugar, peanut butter, spicy sauce and other ingredients are added to develop new flavors, which gives people a sense of freshness. These delicacies further spread the food culture in Liuzhou, becoming a local specialty, attracting more tourists to taste and becoming an important symbol of Liuzhou culture.

Liuzhou delicious duck feet are rich in nutrients and medical value. Among them, protein, calcium, iron and other elements are high, which is a good nourishing food. At the same time, duck feet also have health functions such as relaxing muscles and tendons, promoting blood circulation, improving immunity, protecting joints, etc. People enjoy delicious food and add a guarantee for their health.

Generally speaking, delicious duck feet in Liuzhou is an indispensable food in Liuzhou, and it also represents the local food culture. Its delicious taste and soft taste are unforgettable. At the same time, it brings health to people, becomes a part of food culture, and contributes to the development of local food culture.