1, Sausage: Xiangfang is one of the representative delicacies. It is made of lean meat, fat and various condiments, and it tastes sweet and delicious.

2. Bacon: It is also one of the representative delicacies of the fragrant house. With pork belly as raw material, it is cured and smoked, with fresh and tender meat and rich flavor.

3, fresh meat buns: one of the staple foods of Xiangfang, with pork as the stuffing, made of various seasonings and flour, delicious, fresh and juicy stuffing.

4. Xiangfang Roast Duck: With local characteristic meat duck as raw material, it is delicious and crispy after a unique cooking process.

Mutton soup: mutton is the main raw material, with a variety of herbs and spices. It is nutritious and delicious.

6. Ham: made of lean meat, fat meat and various condiments. Made by pickling, smoking and other processes, it tastes sweet and delicious.

7. Xiangfang jiaozi: Pork is the main ingredient, with shrimp, leek and other ingredients. It tastes delicious and the filling is fresh and tender.

8. Sauerkraut stew: mainly pork, as well as sauerkraut and potatoes. Is added to the stew. Delicious, sweet and sour.