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Creative eating method of grasping cake crust by hand

There are many ways to eat the crust by hand. Generally, it can be made into bean paste with crispy crust by hand, lazy pizza with crispy crust by hand, sausage roll by hand, vegetable roll by hand, etc., which are all delicious, and their methods are relatively simple.

Skills of making a hand-held cake and sausage crisp roll: place the small sausage on the surface of the hand-held cake, cut the bread strips with the width of the sausage, roll the sausage into a roll with the bread strips, wipe some water at the mouth, and press it hard. Put it in the pot and roll it until the skin is golden and cooked. You can also brush the egg yolk liquid on the surface, sprinkle black sesame seeds, bake it in a baking oven, and bake it at 2 degrees for about 1 minutes until the surface is golden.

grasp the cake embryo lazy pizza: mix some favorite diced vegetables with diced sausage or bacon, put a little oil in the pot and stir-fry until cooked, then turn off the heat. Put the cake embryo in the pot, spread a layer of tomato sauce on it, sprinkle the fried diced vegetables evenly, and finally sprinkle a layer of cheese crumbs, cover the lid, and bake it with low heat, and the cheese will completely melt, and a lazy pizza will be made.

Innovative practices: Need.

step 2: brush a layer of egg liquid evenly (add some salt to the egg liquid to make it taste better).

Step 3: Sprinkle some sesame seeds on it randomly, either white sesame seeds or black sesame seeds are acceptable, if not, it is optional.

step 4: preheat the oven at 18 degrees for 1 minutes, put in the rolls, bake at 19 degrees for 1 minutes, and then bake at 21 degrees for 5 minutes to color.

Chengcheng Huang is golden and beautiful! Take a bite, it's very crisp, and the ham sausage wrapped inside is baked with a really positive aroma. If there is cheese, there is drawing, which is a bit tall.