Renhuai three-handed chicken is a traditional dish of Renhuai. The chef can pull out all the big feathers of a chicken with three hands, hence the name. Three handfuls of chicken are not only pulled out quickly, but also cooked quickly. It only takes 3 minutes to turn a live chicken into a steaming and delicious diced Chili chicken.

2. Zunyi bean noodles

Zunyi tofu pudding noodle is a traditional snack with good color, flavor and taste. Soft and smooth, with strong spicy taste and unique flavor. Originally from Buddhism, it was created in the early 20th century.

3. zunyi mutton powder

Zunyi mutton powder is a delicious local snacks. Boil soup with fresh mutton, pour rice noodles, put mutton slices and seasonings to eat. It has a production history of more than 300 years. Mutton powder is produced all over Guizhou, and only zunyi mutton powder is famous.

4. Fenggang Health Camellia oleifera

Fenggang County was called "Yelang Ancient Land" in ancient times. Tracing back to the source, Fenggang health camellia inherited the heritage of tea art in Tang and Song Dynasties, with a unique style. So far, the Tujia people in Fenggang still have the tradition of "not drinking oil tea soup for a day and being flustered". Camellia oleifera is a dietary custom passed down from generation to generation by Tujia people in Fenggang.

5, potatoes Baba

Potato Baba is a common traditional snack in Zunyi Street. The scientific name of potato is potato, commonly known as potato. Chinese medicine believes that potatoes are flat in nature, have the effects of regulating stomach, regulating middle warmer, invigorating spleen and benefiting qi, and are suitable for treating diseases such as gastric and duodenal ulcer, chronic stomachache, habitual constipation, skin eczema, etc.