As the capital of Anhui Province, Hefei is a city full of traditional culture and food culture, especially anhui cuisine, which is represented by Anhui cuisine, has attracted many food lovers. Here are some delicious Anhui dishes in Hefei.

one of the Anhui cuisines: hairy tofu

hairy tofu is one of the local specialty snacks in Anhui province, belonging to the Anhui cuisine. Using soybean powder and gypsum as raw materials, the production process is very complicated, the taste is fresh, delicate and seemingly simple, but it needs to master some experience and skills. In the streets and alleys of Hefei, many vendors will sell this delicious snack, which is deeply loved by local people.

the second part of Anhui cuisine: salted duck

salted duck is a traditional Anhui cuisine, which is usually based on grass chicken, then pickled with soy sauce, salt, clove, tsaoko, fennel, pepper, cinnamon and sugar, then hung in a ventilated place to dry, and finally cooked in a pot. The dried salted duck tastes delicious, the meat is crisp and tender, and the sugar is tangy, so people can't help taking one bite after another. In the major dining places in Hefei, salted duck is also a highly respected Anhui dish.

the third part of Anhui cuisine: Huainan beef soup

Huainan beef soup is one of the popular representatives of Anhui cuisine, and it is a nutritious and healthy delicacy. The main raw materials of this soup are excellent beef, tofu and clear soup, etc. It is made by slow stewing. The hot beef soup is delicious and nutritious. The meat is tender and the soup is fresh and sweet. In Hefei city, Huainan beef soup restaurant is also a very popular catering brand on the street, attracting many tourists and citizens to taste it.