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What to eat on the 19th day of the first lunar month

Eat dumplings, noodles and celery on the 19th day of the first lunar month.

Dumplings are eaten during New Year's Day in the north. On the 19th day of the first lunar month, "New Year sealing" dumplings are also a must-have holiday delicacy. The dumplings, which are shaped like ingots, symbolize wealth. Holding the mouth of the dumpling is the "caiweimen", which means that the New Year will bring abundant wealth and a prosperous life.

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There is also the custom of eating "sealed noodles" on the 19th day of the first lunar month. Young people have to go out to work. They eat a bowl of hot noodles before going out, which symbolizes smooth work and smooth roads. Parents cook noodles for their children in the hope of young people.

A lifetime of happiness and happiness.

In many areas of our country, there is a custom of eating celery during the "New Year's Day". Celery is associated with "diligence and wealth" and has the implication of getting rich through hard work. Everyone hopes that all their efforts will be rewarded in the new year, with abundant grains and abundant wealth.

The custom of welcoming mother-in-law on the 19th day of the first lunar month is a folk religious activity originating from the matrilineal clan society. It is also known as the "Mother's Day". It is a local folk activity with strong local characteristics in Zhouqu, Gansu Province. In the process of development

It absorbs the essence of Tibetan Buddhism and Taoism, integrates folk customs, culture, and prayers, and has a profound influence in Zhouqu.

On the 19th day of the first lunar month, people will hold celebrations to welcome the mother-in-law. Various temples will make the "Mother of the Holy Mother" beautifully, and then put it on a sedan and carry it through the streets to bless the newlyweds.

People can also get into the sedan chair to pray for blessings, ward off disasters, and protect their health.