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Operating small household appliances - a paragraph

I don’t know if you need a manual, but the following is for reference only: Philips Sandwich Maker HD2430 is a three-in-one sandwich machine. The Philips Sandwich Maker HD2430 itself comes with three different separate baking pans. Remember not to mix them up when using them.

Next, I will teach you how to use Philips Sandwich Maker HD2430 to make sandwiches, waffles, and barbecue.

Of course, you also need to pay attention when using the Philips Sandwich Maker HD2430 for the first time.

Precautions before using Philips Sandwich Maker HD2430 for the first time 1. Remove all labels and wipe the product body with a damp cloth.

2. Press the baking tray release button on the product (one for the upper baking tray and one for the lower baking tray), and then hold the handle of the baking tray to take out the baking tray.

3. Remove the baking sheet from the product.

4. Use a soft cloth or sponge to clean each baking pan in hot soapy water or place it in the dishwasher.

5. Wipe the baking pan dry and return the product.

6. There may be some smoke when using the product for the first time, which is normal.

7. Part of the power cord can be wrapped around the bracket at the bottom of the product to adjust the length of the power cord.

How to use Philips Sandwich Maker HD2430: Make toasted sandwiches with Philips Sandwich Maker HD2430 1. Put two sandwich baking sheets into the product, if the baking sheets are inserted correctly, you will hear a click sound 2. Apply it lightly with a little butter or oil

Bakeware 3. Turn the temperature adjustment knob to the setting to bake the sandwiches 4. Plug the plug into the wall socket, the red operation indicator light and green bake/grill indicator light will light up 5. Prepare the ingredients for making the baked sandwiches 6. When

Once the green light goes out and the product is ready for use, place the two-sided bread in the lower baking pan, buttered side down, place the filling on the bread and place the other two slices of bread on top, buttered

side up.