The first kind is sugar, oil and fruit. Sugar and oil fruit is a special snack in Zhujiajian Island Island. This kind of pasta is also called "Babaoshan with sugar and oil". The fruit with sugar filling is crispy, and the filling is fresh and sweet, which is very delicious. And like many other snacks, this kind of snack also needs exquisite craftsmanship and ingredients when it is made, so the taste of sugar and oil fruit is very good.
The second kind is salted duck. Salted duck is a traditional food in Zhujiajian Island Island. It is made by removing the bloody smell from fresh duck meat with salt water, adding some special marinade and stewing in a pot. This vegetable soup is delicious, and the duck meat is delicious and tender. It is a delicious food worth trying.
The third kind is hybrid shortbread. Daokou Crisp is a traditional cake in Zhujiajian Island Island, and its making method is different from other cakes. It takes about three days to make it. This kind of cake tastes crisp, and every bite can feel its unique taste, especially with sweet soybean milk, which is unforgettable.
These are three Zhujiajian Island Island cuisines. Of course, besides these delicacies, there are many other special snacks and delicacies in Zhujiajian Island Island, and I look forward to your discovery.