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The home-cooked practice of cheese baking rice
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Every time I cook at home, there will be a lot of rice left, and I will throw it away the next day. It's really wasteful. My boyfriend has always liked fried rice, and he has always been thin, so I gave him some high-protein and high-calorie food, so I made this cheese baked rice.

material

Ingredients: a bowl of rice, a small piece of cheese, an egg, 5 pieces of lunch meat and half a carrot;

Accessories: one spoonful of sugar, half a spoonful of salt and one spoonful of chicken essence.

Baked rice with cheese

1

Prepare materials

2

Lunch meat and carrots are diced, and cheese is shredded.

three

Beat eggs and mix with rice.

four

Hot pot oil discharge preheating

five

Stir-fried diced carrot lunch.

six

Add the stirred rice.

seven

Stir fry repeatedly and evenly.

Stir the rice with a shovel.

Make the rice grains clear.

eight

Sugar

The salt continues to stir fry.

nine

Finally, add chicken essence and take it out.

10

Sprinkle with chopped cheese.

1 1

Oven preheating

Bake at 200 degrees 15 minutes.

12

Enjoy it!