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A complete collection of Hunan cuisine recipes

A complete list of Hunan cuisine recipes is as follows: 1. Stir-fried yellow beef Stir-fried yellow beef is a Hunan specialty. Yellow beef can be used for stir-frying and stewing.

The taste of the stir-fried yellow beef: spicy, tender, salty and delicious, very appetizing.

Hunan people also have this meat dish in their New Year’s Eve dinner.

2. Fish head with chopped peppers Fish head with chopped peppers is a special Hunan dish that can be eaten in many Hunan restaurants.

The taste of the fish head with chopped pepper: spicy and tender, it is a very good side dish.

Hunan people also have this dish in their New Year's Eve dinner, which means prosperity.

3. Braised fish Braised fish is a favorite food of many people.

Fish is definitely not missing from the New Year’s Eve dinner. Hunan people have braised fish in their New Year’s Eve dinner, which means having more than enough every year, which is a very good meaning.

4. Bozi dish Bozi dish is a special Hunan specialty dish. Bozi dish uses special stew pot stove utensils to stew the ingredients.

Bozi dishes include both vegetarian and meat dishes.

Bozi dishes are a bit like hot pot. You can choose the ingredients according to your own preferences.

5. Steamed cured meat and steamed cured meat are a special Hunan dish and a very delicious Hunan dish.

At the end of the year, Hunan people will eat bacon, fish and other ingredients to celebrate the new year.

Hunan people also have this steamed dish in their New Year’s Eve dinner.