When we talk about Xinjiang, people will first think of its delicacies, so why does Xinjiang have them? It's better to have no meat for three days than to have no food for one day? And? Let's talk together!

Naan is the favorite of all ethnic groups in Xinjiang. If you have a chance, you can visit Xinjiang. No matter the local Uighurs, Hui, Mongolians, or Han people from other places, as long as they live in Xinjiang for a period of time, they will fall in love with it. Whether it's children who are learning to babble, or they are in their prime of life, they all like to eat a naan in their hands. In the streets and alleys of Xinjiang, and even some rural activity rooms, you can see shops selling naan. This shows the degree to which various ethnic groups in Xinjiang like Nan.

Naan is a part of Xinjiang food culture. Naan is inseparable from Xinjiang culture, and the most special thing is that in Uygur families, Naan is always placed in the middle of the table, whether it is for family members to eat or entertain guests. When you eat Naan, you must put the oil pattern side up and share a Naan with everyone, which means sharing weal and woe. Thus, Naan has become a part of Xinjiang's food culture.

developing naan culture in some cities in Xinjiang, a street is also used to sell naan, and even some cultural activities about naan are held.

what kinds of naan are there? There are about 5 kinds of naan. The five most common ones are flaky naan, sesame naan, meat naan, oily naan, wowo naan and so on. Personally, I think sesame naan is the most delicious. The sesame naan just taken out of the naan pit smells of sesame and wheat. It is crisp and soft when you take a bite, and it is simply memorable. Eat a sesame seed and drink some milk and other drinks, and you don't have to eat for hours. If you can match sesame naan with mutton soup, it will be more powerful.

In a word, Naan is the favorite of all ethnic groups in Xinjiang, not only because it is a local delicacy, but also because it is a kind of culture. People can go without meat for three days, but they can't go without naan for one day. If you have tasted Naan, you will be able to feel the feelings of Xinjiang people.