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Do the five most "unpalatable" cities in China have your hometown?
Food is not only the soul of a city, but also the business card and cultural accumulation of a city. They come from mountains, rivers, lakes and seas, trapped between lips and teeth, representing the taste of the city and continuing the culture of the city.

Therefore, when we wander between cities, whether it is a big hotel or a small restaurant, whether it is a commercial street or an alley, we can always find our favorite food before we are hungry. Even, many people travel to eat delicious food. For example, hot pot in Chongqing, stinky tofu in Changsha and Regan Noodles in Wuhan.

Usually, cities with developed tourism have more special foods. However, there are exceptions. In China, several cities are called "food deserts". In the words of netizens, the so-called local food is actually particularly unpalatable. Let's see, is there your hometown?

Fifth place: Shijiazhuang.

Shijiazhuang is the capital of Hebei Province, and its recognized specialties are: baked sesame seed cake in jar furnace, roasted donkey meat, pancake fruit, Baiji steamed bun, red star steamed stuffed bun, roasted pork and so on.

However, except for baked wheat cakes, other cuisines are actually not from Shijiazhuang. The baked wheat cake in the jar furnace is too hard, so some people joked that the real Shijiazhuang cuisine turned out to be anhui cuisine all over the street!