Chengdu is a city that many people like, and Chengdu also has many special foods. Bian Xiao has eaten Chengdu's candied fruit. Although he has only eaten once, he will never forget it. Candied fruit is very bright yellow in color, crisp and tender in taste, and very sweet and delicious. Sesame, brown sugar and glutinous rice are needed in the process of making sugar oil fruit. Knead glutinous rice flour into a ball, put it in an oil pan, fry until golden, wrap it with a layer of white sesame seeds, put it on with a stick, and sprinkle with a layer of brown sugar to eat directly. The method is very simple, it will taste delicious, and the hot pot in Chengdu is also worth trying. For people who like to eat Chili peppers, they can also feel addicted.

First, Chengdu can also choose to go to Chengdu to taste cold pot fish. The fish in the pot is delicious, and the bottom of the pot tastes strong, with Chili and tomato flavors. If you can't eat Chili, don't try it easily, because the Chili in Chengdu is too spicy for many ordinary people to accept, so it is more suitable to choose tomato soup base, which is very thick and smells like fish.

Fried egg noodles, a kind of tomato in Chengdu, is also a very famous food. In the process of eating noodles, you can also taste the freshness of tomatoes. Some bean sprouts are added to the noodles, and the taste is also very rich. If you want to taste special food, and the budget is not too much, you can choose to try this noodle soup, which is very popular and can definitely make people forget it once they eat it.

There are countless delicious foods in Chengdu. As long as it is delicious enough, many people will choose to queue up, and they can go to the alleys of Chengdu to find some old-fashioned restaurants, so that they can eat authentic traditional food. Rabbit head is also the most famous food in Chengdu, Sichuan. Although this kind of food has a strong taste, many people still eat it every day.