You can go to New Oriental Cooking School, Omich Pastry School, Delicious Academy Education and Training Co., Ltd., Hongye Valley Pastry School, Wangsen Pastry Training School and other pastry training institutions to learn.

1. New Oriental Cooking School: New Oriental Cooking School is a large-scale professional cooking school approved by the Sichuan Provincial Department of Human Resources and Social Security that focuses on Sichuan cuisine education and covers Western food and Western pastry education. It is a major training school for national cooks, technicians and cooking management talents.

International catering education school.

The business areas involved cover four major areas: food education, food product research and development, food culture creativity, and commercial store operations.

2. Omichi Western Pastry School: Omichi Western Pastry and Western Food Education now has more than ten branches located in large and medium-sized cities such as Shanghai, Nanjing, Shenyang, and Chengdu.

Omich has overseas Western pastry teachers and modern teaching software and hardware facilities. The course content covers Western pastry, Western food, coffee, Western catering management and other directions.

As a talent training institution for Western pastry professionals, Omich provides professional, comprehensive and systematic learning guidance for students who are interested in in-depth understanding and learning of Western cuisine, while helping them find their ideal jobs after graduation and achieve a better career.

After completing their studies, students will not only be able to obtain nationally certified vocational qualification certificates and academic certificates, and achieve successful employment, they will also have the opportunity to study in overseas Western pastry cooking schools, and learn and experience the pure Western pastry production technology and strong Western pastry culture in the birthplace of Western pastry.

.

The school offers a wealth of pastry training courses to train pastry chefs, bakers, roasters, baristas, and management and entrepreneurial talents in the pastry industry with comprehensive skills. It is a career for future star-rated hotels, pastry masters in famous pastry stores, and founders of well-known pastry brands.

The starting point of life.

Omich's Western-style pastry education adheres to the master's way and the Western-style spirit of excellence, absorbs international advanced school-running concepts, pioneers a three-dimensional teaching model, realizes integrated teaching of theory and practice, and strengthens the modules to meet standards in the practical training stage to comprehensively improve students' literacy, aiming to cultivate for China

A truly international-level pastry master.

In order to better communicate and cooperate with international Western pastry schools and cultivate international Western pastry talents, Omich signed a cooperative education agreement with the University of New Hampshire in the United States. Every year, about 90 students are sent to foreign universities to study, allowing students to originate in Western pastry.

Learn authentic Western pastry making techniques and experience the profound and long-standing Western pastry culture.

3. Delicious Academy Education and Training Co., Ltd.: Delicious Academy Education and Training Co., Ltd. is a chain brand under Xinhua Education Group that focuses on entrepreneurship training with Chinese characteristics. It mainly focuses on bread, dessert and cake training, specialty snack entrepreneurship training, Chinese and Western food cooking skills training, etc.

culinary training school.

It is a professional skills training institution focusing on various professional skills fields of Western-style catering, integrating enrollment, teaching, certification and employment.

It has received unanimous praise from experts and cooperative employment units.

The company has a wide range of business operations, including Chinese cooking training, Chinese pastry training, Western cooking training, Western pastry training, bartending training, nutritional catering training, coffee drink training, certification coaching training and other short-term entrepreneurial training and technology research and development, and technical consulting.

, technical services, technology transfer, technology promotion; business management consulting, marketing planning, business information consulting; sales of cooking equipment and equipment, pre-packaged food and bulk food, etc.

4. Hongye Valley Western Pastry School: an institution integrating catering brand creation, product distribution, talent training, brand integration, and industrialized operations.

Hongye Valley Education Consulting Center is a skills training base certified by the Sichuan Provincial Employment Training Center.

With fifteen years of experience in running schools, teachers constantly summarize and learn, aiming to train comprehensive talents with "high moral character and refined skills".