When it comes to mutton, the first thing that comes to mind is roasted mutton in Xinjiang, and mutton is grabbed by hand, but many people should know it, but wherever there is a food street, you will definitely see Xinjiang mutton skewers. But when it comes to drinking mutton soup, there should be no province in China that tastes better than Shandong. Shandong people's habit of drinking mutton soup has penetrated into the bone marrow.

one: one of the best mutton soup. "Shanxian mutton soup" was first established in 187. At that time, it was founded by Xu, Dou and Zhou Sanjia, and was called "Sanyichun" mutton restaurant. The establishment of "Sanyichun", a mutton restaurant, caused a great sensation in the food and catering industry at that time, and also left a deep impression on diners, laying a solid foundation for the future of "Shanxian mutton soup". Shanxian mutton soup is boiled with groundwater, white and milky, mixed with water and fat, pure, fresh and not greasy, fragrant but not greasy, rotten and not greasy, and has a unique style. The mutton soup in Shan County is called "the first soup in China" by China people.

two: if you don't drink mutton soup for three days, you must be in a panic. In Shandong, especially in the southwest of Shandong, there has been a saying circulating: "If you don't drink mutton soup for three days, you will panic in your heart." The famous mutton soup in Shandong pays attention to boiling first, and there is almost no blending phenomenon. Generally, the environment of mutton soup kitchens is wide tables and long stools, full of ancient style and charm, and it is very suitable for Shandong people to drink a bowl of steaming mutton soup.

thirdly, the eating form of mutton soup conforms to the true temperament of Shandong people. Most of the mutton in Shandong sheep soup is in chunks. Sheep soup is usually divided into three types: white soup (minced mutton), clear soup (mutton stew) and red soup (Chili oil). Although the name is different, the taste is different, but the eating form is the same: big sesame cake+big bowl of mutton soup, tableware is also very different from small plates and small bowls.

most northerners like to eat mutton, just like some people in the south like to eat dog meat and cat meat. The long-established habit is not easy to change.