What is delicious in Hutubi County? Hutubi County is located in Aksu Prefecture of Xinjiang Uygur Autonomous Region. It is a county mainly based on agriculture.

Despite its remote location, it has a rich food culture.

First of all, Hutubi’s mutton is very famous.

The mutton here belongs to grassland mutton, and the meat is delicious and has no odor.

In particular, the kebabs and mutton hot pot are very popular among local people and tourists.

In addition, Hutubi County also has a special food called "Hu La", which is a pasta made from a mixture of flour and wild celery.

It has a strong texture and is paired with minced meat and sauce. It has a unique taste and is very delicious.

Secondly, Hutubi County’s special snacks are also worth trying.

There are various snacks such as roasted dried dates, fried dates, beer duck, stuffed skin, hand cakes, etc.

The most famous one is roasted char, which is a dessert made of flour and sugar. It has a crispy outside and a soft inside that melts in your mouth. It is very suitable as a snack or snack.

In addition, Hutubi County is also famous for its pomegranates, pears, walnuts and other fruits, which are of high quality, moderately sweet and rich in nutrients.

Finally, there is a traditional drink in Hutubi called "Yujin", which is a yogurt drink made from fermented milk.

Buttermilk has a sweet and sour taste and is a good drink to relieve the heat in summer.

In addition, in the hot weather in Hutubi, you can also taste a refreshing popsicle called "milk popsicle", which is made of milk, sugar and water. It has a very delicate taste, moderate sweetness, and is very refreshing.

In short, Hutubi County not only has beautiful natural scenery, but also has a rich food culture.

You might as well taste the food here and experience the different flavors and culture when traveling.