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What desserts are there in the dessert shop?

The desserts in the dessert shop include various cakes, puffs, egg yolk cakes, mochi, seaweed clams, lotus cakes, etc.

The types of desserts are a very broad concept. There are many types according to different countries and regions, and they can be roughly divided into Chinese desserts and Western desserts. Every place in China has different characteristics. In addition to candies and cakes, there are also various sweet soups.

Hong Kong-style desserts are a combination of Chinese and Western sugar and water. They have evolved through many times. The most popular Hong Kong-style desserts are the following: stewed eggs with milk, double-skinned milk, mango sago, and poplar. Branch nectar, etc. Western-style desserts include cakes, cookies, puddings, pancakes, waffles, chocolates, apple pies, etc. There are countless types of desserts. The snacks sold in various cake shops are all desserts.

Recommended delicious cakes

1. Tiramisu

Tiramisu is an Italian cake with a coffee flavor, made of fresh cream , cocoa powder, chocolate, flour, the top is a thin layer of cocoa powder, the bottom is a thick cream product, and in the middle of the cream is a mousse similar to chocolate cake. As a representative of Italian desserts, tiramisu, with its gorgeous appearance and charming posture, has become popular all over the world.

2. Mousse cake

The English word for mousse is mousse, which is a custard-style dessert that can be eaten directly or made into a cake layer. Cream and coagulant are usually added To create a thick frozen effect. Mousse is transliterated from French. Mousse is a type of dessert like pudding. It is softer than pudding and melts in your mouth.