Zhenjiang, Jiangsu Province, known as the "land of plenty", has attracted many foodies to taste with its unique food culture. Where is the best food in this city?

The first is Zhenjiang Binjiang Pedestrian Street, where you can taste almost all the special snacks in Zhenjiang. For example, "vinegar garden" bad duck, Majia beef soup, sliced meat with tomato sauce and so on. Whether you want to eat spicy, sour, sweet or salty, here can meet your needs.

Followed by Zhenjiang Old Street, where ancient buildings and rich cultural atmosphere are preserved. In the old street, you can taste Zhenjiang's traditional snacks, such as Goubuli steamed stuffed bun, crab yellow glutinous rice balls, bacon steamed stuffed bun, preserved egg lean porridge and so on. , will definitely make you unforgettable.

Finally, I want to mention the fisherman's restaurant by the Yangtze River. The fish here is very fresh, rich in variety and delicious. Besides, other dishes here are first-class, such as crab powder lion's head and braised pork, which are all worth a try.

The above three places are all delicious places in Zhenjiang. If you want to taste the special cuisine of Zhenjiang, these three places must not be missed.