Italy has a long history and its food culture is also quite developed.
So what are the classic Italian dishes?
As a foodie, you must take a good look.
Next, let me introduce you to the classic Italian food. Don’t drool at the screen.
What are the classic Italian foods?
The buffalo cheese prosciutto platter is the main dish. Mozzarella is a world-famous buffalo cheese. Because this cheese adopts the traditional Neapolitan method, although it is delicious, the output is very small. Unlike the cheese that is shipped once, its storage time is only
10 days.
With such a precious ingredient, it’s no wonder that celebrities and kings flock to it.
In addition, the Italian ham and olives that are paired with it have a more special taste. They are not as salty as those in Spain, so they are suitable for those who like a lighter taste!
Italian Seafood Risotto When it comes to Italian food, most people will think of pizza, but Italian seafood is also quite abundant, and the method of cooking seafood is also quite famous.
The most famous one is Italian seafood risotto.
Italian paella not only has the thick seafood juice fully integrated into the rice, but the rice is also fully cooked!
Really suitable for Chinese stomach.
Neapolitan dessert looks like an Italian potato pancake. In fact, Pastiera napoletana is a classic Neapolitan dessert. It is made of rice and flour as a pie crust, Italian soft cheese is made into a sweet filling, and sometimes preserved fruits are added on top.
It is a representative dessert during Easter in Italy.
Sweet but not greasy, it is a famous Italian dessert in China!
Pastiera is just the triangular cake in the picture!
The other three were Baba al ron rum cake.
Pizza is a well-known authentic Italian food, and the best one is in Naples.
Everyone knows that Italy is famous for its pizza.
But in fact, there is a story. The art of making pizza in Naples has been handed down for 120 years.
Pizza was invented mainly for Queen Margaret of Savoia, because Queen Margaret was very particular about her food.
That’s why pizza made with tomatoes and buffalo mozzarella and cooked basil is called Margherita in Naples.
The main ingredients of this dish are vegetables, seafood, meat and cheese.
This is a traditional Italian dish that is very famous in Italy!
As long as you order this dish in an Italian restaurant, people will immediately look at you differently and enjoy high standards of treatment.