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Do you know those street snacks that look inconspicuous but taste endless aftertaste?

The streets in my area are quite lively, and there are basically all kinds of snacks and delicacies, such as spicy hotpot, northwest ramen, Zunyi mutton soup, sand tea noodles, Cantonese rice rolls, Xinjiang mutton skewers, etc.

My favorite food is Malatang. Although the store is small and the decoration is quite simple, the taste is excellent.

Fried bananas are actually very simple to make. Just wrap a layer of flour on the outside of the banana, fry it until golden brown, and coat it with tomato sauce or chili sauce. It's done.

Although it is simple to make, the taste is not simple. It is one of the snacks that must be eaten.

Wenzhou lean meatballs are also called meat soup because they are made from various meats and can be eaten in many places, but the authentic ones are the best.

Because it needs to be simmered over high heat, the meat is especially soft and elastic.

Jiangsu, Zhejiang and Shanghai pan-fried buns are similar to ordinary buns, except that an extra layer of sesame seeds and chopped green onions are sprinkled on them so that the fried buns will be very fragrant.

Pan-fried buns are mainly made by frying at the bottom and steaming at the top. Such buns will be charred on the outside and tender on the inside, and your mouth will be full of oil, which is particularly delicious.

Tianjin Jianbing Guozi Jianbing Guozi can be said to be one of the popular snacks across the country, and is one of the favorite breakfasts for office workers and students.

Usually it’s fried dough sticks or crispy ones, but more and more people ask the boss to add their own items, such as spicy sticks!

Not to mention how fragrant it tastes.

Chongqing Hot and Sour Noodles Hot and Sour Noodles are mainly sour and spicy. The double stimulating taste has won the favor of most people and has become one of the common street delicacies.

Neijiang City is located in the southeast of Sichuan Province, in the middle section of the lower reaches of the Tuojiang River. It was established as a county in the Eastern Han Dynasty and has a history of more than 2,000 years.

Neijiang is the hometown of the famous painter Zhang Daqian. The largest square in the city is named "Daqian Square", which shows the citizens' love and pride for Mr. Zhang Daqian.

Neijiang is rich in sugar cane and candied fruits. At its peak, the sugar production accounted for 26% of the country's total, and it was once known as the "Sweet City".

The first piece of candied fruit I ate when I was a child was produced in Neijiang. The sweet and fragrant taste is still unforgettable.

What I remember most when I was a kid was candied fruit, and what impressed me most after graduating from college was Neijiang beef noodles.

My hometown is Shiyan, Hubei, how can it be connected with Neijiang, Sichuan?

My fourth grandfather’s family settled in Neijiang. When he visited his grandfather, he always went to the street to eat beef noodles. Gradually, he became fascinated by the unique preparation and taste of Neijiang beef noodles.

Whenever I go to Sichuan, I will try my best to have a bowl of Neijiang beef noodles.