How can you make it at home?
Cumin potato ham is a delicacy that can be eaten with rice or as a snack.
The method of making it is actually very simple. I believe that even if you are a novice in the kitchen, you can make this fragrant delicacy after reading my explanation.
First, is the preparation of raw materials.
Prepare 500g of potatoes.
Prepare a ham sausage.
Prepare cumin powder, chili powder, edible salt, cooking oil, sesame seeds, chives, and light soy sauce.
So, how can we make dishes at home that taste the same as those sold outside?
First, hang off all the potato skins. You need to use a knife to clean the areas where the skins cannot be scraped.
Use a knife to cut it into small dices, which are about the same size as what everyone usually eats outside.
After cutting, wash off the surface starch with water and place in a clean basin for later use.
Cut the ham sausage into small dices, about the same size as diced potatoes, and put them in a bowl and set aside.
Wash the chives, cut them into small pieces, and put them in a bowl for later use.
Add appropriate amount of water to the pot and bring to boil.
After the water boils, put the diced potatoes into the pot, cover the pot and cook for 3-5 minutes.
After cooking, remove and drain.
In addition, take out the wok. After the pan is hot and there are no water droplets, add an appropriate amount of oil. When the oil is hot, add the diced potatoes.
(The appropriate amount of oil refers to just the height of the diced potatoes) Turn up the heat and slowly fry the diced potatoes until both sides are golden.
If you like crispy rice, you can fry it for a while.
Transfer to a bowl and set aside.
Pour the diced ham into the pot and fry until the surface is slightly golden.
Pour the diced potatoes directly into the pot, mix with the diced ham, add two spoons of cumin powder, two spoons of chili powder, one spoon of salt, a little light soy sauce, and stir-fry in the pot.
Add sesame seeds and stir-fry evenly.
Finally, sprinkle with chopped green onion and mix well.
Turn off the heat and transfer to a plate.
In this way, a delicious cumin potato ham is ready.
This is a delicacy that can be eaten by men, women, old and young, especially children.
It’s delicious and healthy to make at home, so make it now.