The top ten delicacies in Suzhou are Kunshan Aozao noodles, Suzhou-style fresh meat mooncakes, Suzhou cake dumplings, Fengzhen noodles, Zhao Xiaoxi candied haws, marinated dried tofu, sugar porridge, fermented glutinous rice cakes, Suzhou Preserved fruit, Suzhou crab shell yellow.

1. Kunshan Aozao Noodles.

China's top ten noodles, China's top ten famous snacks, Aozao noodles, one of China's top ten noodles, are one of the traditional pasta snacks in Kunshan City, Jiangsu Province. They belong to Jiangsu cuisine and are also Suzhou's famous specialty snacks.

2. Soviet-style fresh meat mooncakes.

Suzhou-style fresh meat mooncakes, or Suzhou-style mooncakes for short, are one of the top ten famous snacks in China. They are a traditional local snack in Jiangnan and a famous traditional pastry snack in Suzhou. Su-style fresh meat mooncakes are especially famous for Xucheng fresh meat mooncakes and Daoxiangcun fresh meat mooncakes.

3. Suzhou cake dumplings.

The top ten famous snacks in China, a national geographical indication protected product, Suzhou cake dumplings, or Suzhou style cake dumplings, are the collective name for Suzhou cakes and are a famous traditional cake in Suzhou. Suzhou’s famous pastries include plum blossom cake, crabapple cake, onion lard cake, lard rice cake, money square cake, pine nut yellow cake, cloud cake, etc.

4. Fengzhen Noodles.

Fengzhen Noodles is a specialty snack in Fengzhen, Jiangsu Province. Because it does not use soy sauce when seasoning and the soup is clear, it is called White Soup Noodles. It is also a famous traditional pasta snack in Suzhou.

5. Rice cakes.

Jiuniang cake is a traditional snack in Suzhou, Jiangsu Province. It is also a seasonal snack in Suzhou in spring. The best time to taste it is around the Qingming Festival. Jiuniang cake is made from Suzhou’s local winter wheat and fermented rice as its main raw materials, and its appearance is similar to a small moon cake.