Jiezi Tangma Cake, also known as Tangchangfa Cake, is one of the famous snacks in Chengdu, and it is produced in Jiezi Town, Chongzhou. Authentic Tangma cake is made of flour, sugar, rock sugar and other raw materials. After peeling, coring, oil making, crisp making and other procedures, it is made into a circle, and then bonded with peeled sesame seeds and baked. Its products are all hand-operated, pure green halal food, without chemical additives, and the storage time can reach more than half a year. Catholic church chicken slices

The chicken slices in the Catholic church are named after the founder Nie's long-term stall near the Catholic church. It became famous from the Republic of China 17( 1928). In the 1970s, when it entered Sichuan cuisine, it was called Chongqing Chicken Slices. 1990, the chicken slices of Catholic Church were rated as "Chengdu famous snacks".