How to make Lao Cai Preserved Pork Ribs Soup

1. Blanch the pork ribs and set aside. Lao Cai Preserved Pork Ribs is a "treasure" that has been pickled by a friend of Zhangpu for more than 10 years~~~It is said It can help digestion. It is very effective for children who have accumulated food. It can stimulate the appetite and strengthen the spleen!

2. Cut the preserved vegetables into small pieces, clean them, add some ginger slices and wolfberry seeds to the stew pot, put it into the electric pressure cooker and stew for 30-40 minutes.

3. After stewing, add a little stock essence to season.