Fried green tea cake is a very popular delicacy. Its preparation method is simple and easy to learn. Below is a complete illustration of how to make fried green tea cake.

Ingredients required: 1. 100 grams of green tea powder 2. 100 grams of all-purpose flour 3. 1 egg 4. 80 ml of milk 5. 30 grams of fine sugar 6. Appropriate amount of vegetable oil Production steps: 1. Prepare materials: green tea powder, all-purpose flour,

Mix together the fine sugar, beat an egg, add milk and mix well.

2. Stir the batter evenly so that all ingredients are fully mixed.

3. Add vegetable oil. Add appropriate amount of vegetable oil to the batter and stir evenly.

4. Fried green tea cakes Heat the pan, add an appropriate amount of vegetable oil, and when the oil temperature rises, put the batter into the pan and fry until both sides are golden brown.

5. When the fried cakes are formed, place the fried cakes on paper towels to absorb excess oil. After they cool down, they can be cut into small pieces, which are beautiful and delicious.

Tips: 1. Increase or decrease the sweetness appropriately according to your own taste.

2. The fried pancakes must absorb more excess oil to keep the taste fresh and delicious.

3. You can add other ingredients in appropriate amounts according to your preferences, such as walnuts, peanuts, etc. to increase the taste and nutrition.