Beef Ball Mushroom Soup April Beans "There are many fresh and tender fungi in spring, and the soup is sweet and delicious." Ingredients Details Beef Balls Ingredients 200g Assorted Mushrooms 250g Accessories 1 Green Onion Seasoning Salt Appropriate Light Flavor Cooking Process Ten Minutes Time-consuming Normal Difficulty

For the steps of making Beef Ball Mushroom Soup, please click to enter the picture description 1 and prepare the ingredients.

Please click to enter the picture description. 2 Wash the miscellaneous mushrooms and set aside.

Please click to enter the picture description. 3 Add appropriate amount of water to the beef balls and bring to a boil.

Please click to enter the picture description. 4 After the beef balls float, add the mushrooms.

Please click to enter the picture description 5 to continue cooking and boil for two minutes.

Please click to enter the picture description 6. Add green onions and appropriate amount of salt to taste.

Please click to enter picture description 7 finished product.